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A Foodsmith Speaks
A chef's diary of kitchens, food, and everyday life.
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Showing posts from May, 2011
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Posts
Senioritis
May 18, 2011
Burned Out
Challenges
Meat Cooking
The Customer is Always Right
Vacation
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Surrogate Mother's Day
May 07, 2011
Challenges
Chef
Food
Kitchens
Restaurants
Succeeding
+
Spring Cleaning
May 04, 2011
Challenges
Chef
Dining
Food
Succeeding
+
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